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Trufas de cacao

Dark Chocolate Almond Butter Truffles

Written by missblasco on . Posted in EASY, RECIPE, SUGAR FREE.

Trufas de cacao y mantequilla de almendras, inspírate con esta receta y prepara tus dulces de chocolate en casa. Disfruta y come saludable a la vez.
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Dark Chocolate Almond Butter Truffles: A Healthy Holiday Treat
With Christmas just around the corner, it’s the perfect time to indulge in festive treats that are both delicious and healthy—like these Dark Chocolate Almond Butter Truffles! As a nutritionist, I’m thrilled to share this low-sugar, low-carb recipe that’s a far better alternative to the sugar-laden chocolates flooding the shelves during the holiday season.
Made with just four simple ingredients—100% dark chocolate, almond butter, almond milk, and a natural sweetener—these truffles are gluten-free, keto-friendly, and packed with healthy fats.
They’re easy to prepare, make thoughtful homemade gifts, and offer a satisfying treat without the guilt of industrial sweets.
Plus, I’ll share a bonus tip on pairing these truffles with a blue tomato salad to add an antioxidant boost to your holiday spread.
Let’s explore the recipe, the nutritional benefits of its ingredients, and how to make these festive truffles that everyone will love!
Why These Truffles Are a Healthy Holiday Choice
The holiday season often brings an overload of sugary, high-fat treats, leaving us feeling sluggish and thirsty for more. These Dark Chocolate Almond Butter Truffles offer a healthier alternative, allowing you to enjoy the festive spirit without compromising your wellness goals. Here’s why they’re a standout:
  • Low-Sugar: Uses natural, low-glycemic sweeteners like coconut sugar or stevia, avoiding the blood sugar spikes of refined sugars.
  • Low-Carb: ~3-5g carbs per truffle, perfect for keto diets.
  • Gluten-Free: Naturally gluten-free, safe for celiacs or gluten-sensitive individuals.
  • Healthy Fats: Packed with monounsaturated fats from almond butter for heart health and satiety.
  • Satisfying: Unlike industrial sweets, these truffles don’t leave you with a lingering thirst or craving for more.
  • Nutrient-Dense: Provides antioxidants, vitamins, and minerals from dark chocolate and almonds.
  • Gift-Worthy: A thoughtful, homemade gift for holiday hosts, packaged in a cute box or bag.
These truffles are a guilt-free, festive treat that lets you indulge mindfully while keeping your health in check during the holiday season.

These dark chocolate almond butter truffles are a low-sugar, keto-friendly treat perfect for the holiday season.

 

Truffles

 

 

Nutritional Benefits of Key Ingredients
This recipe is packed with nutrient-dense ingredients that make these truffles a healthy indulgence.
Let’s break down their benefits:
Dark Chocolate (100% Cocoa)
  • Low-Carb: 12g carbs per 100g (used sparingly, ~2g per truffle), keto-friendly.
  • Antioxidant-Rich: High in flavonoids like epicatechin, which combat oxidative stress, reduce inflammation, and support heart health.
  • Low-Sugar: Using 100% cocoa avoids added sugars, letting you control sweetness.
  • Mood-Boosting: Contains theobromine and small amounts of tryptophan, which promote relaxation and happiness.
  • Mineral-Dense: Provides magnesium, iron, and zinc for energy, immunity, and muscle function.
Almond Butter
  • Low-Carb: 7g carbs per 100g (used sparingly, ~1g per truffle), keto-friendly.
  • Healthy Fats: 50g per 100g, mostly monounsaturated fats that support heart health and satiety.
  • High Fiber: 7g per 100g, aiding digestion and fullness.
  • Protein-Rich: 15g per 100g, promoting satiety and muscle health.
  • Nutrient-Dense: Rich in vitamin E, magnesium, and calcium for skin, energy, and bone health.
Almond Milk (Unsweetened)
  • Low-Carb: 1g carbs per 100ml, keto-friendly.
  • Low-Calorie: 15 kcal per 100ml, ideal for light recipes.
  • Plant-Based: A dairy-free option that’s gentle on digestion.
Coconut Sugar (or Alternatives: Stevia, Birch Sugar, Crushed Dates)
  • Low-Glycemic: Coconut sugar has a lower GI (35) compared to white sugar (65), causing a slower rise in blood sugar.
  • Natural Sweetness: Stevia (zero carbs) or crushed dates (natural but higher carbs) offer healthier sweetening options.
These ingredients make the truffles low-carb, low-sugar, gluten-free, and nutrient-dense, offering a treat that supports your health while satisfying your sweet tooth.

Made with 100% dark chocolate and almond butter, they’re packed with antioxidants, healthy fats, and nutrients for guilt-free indulgence.

 

Dark Chocolate Almond Butter Truffles Recipe
This recipe is simple, requiring just four main ingredients and minimal prep time. It’s perfect for holiday gifting or as a healthier dessert option.
Ingredients (Makes 12 Truffles)
Truffle Base
  • 100g 100% dark chocolate (unsweetened)
  • ¼ cup (60ml) unsweetened almond milk
  • 2 tbsp almond butter
  • 1-2 tbsp coconut sugar (or stevia to taste, or 2 crushed dates for natural sweetness)
Filling
  • 12 whole almonds (or hazelnuts for a classic chocolate vibe)
Coating
  • 2 tbsp unsweetened cocoa powder
  • ½ tsp ground cinnamon
  • 1 tsp coconut sugar (optional for a hint of sweetness)
Instructions
  1. Melt the Chocolate: In a microwave-safe bowl, combine the dark chocolate and almond milk. Microwave in 30-second intervals, stirring in between, until fully melted and smooth (about 1-2 minutes total). Alternatively, melt over a double boiler on the stovetop.
  2. Make the Truffle Mixture: Stir in the almond butter and sweetener of choice (coconut sugar, stevia, or crushed dates) until well combined. The mixture should be thick but pliable.
  3. Form the Truffles: Let the mixture cool slightly until it’s easy to handle. Scoop out small portions (about 1 tbsp each) and roll into balls. Press a whole almond (or hazelnut) into the center of each ball, then reshape to enclose the nut.
  4. Coat the Truffles: In a small bowl, mix the cocoa powder, cinnamon, and coconut sugar (if using). Roll each truffle in the cocoa mixture to coat evenly.
  5. Chill: Place the truffles on a plate or tray and refrigerate for at least 3-4 hours to set. They’re best enjoyed cold.
  6. Serve: Serve as a dessert with coffee or your favorite herbal tea, or package in a small box or bag as a thoughtful holiday gift.

 

cocoa truffles

 

This Dark Chocolate Almond Butter Truffles offers a rich, festive flavor.

Tips for Success
  • Keto-Friendly: Use stevia instead of coconut sugar or dates to keep carbs at ~3g per truffle.
  • Nut Variations: Swap almonds for hazelnuts, walnuts, or leave out the nut center for a smoother texture.
  • Gifting Idea: Package in a decorative box with a ribbon for a homemade holiday gift that’s sure to impress.
  • Storage: Store in an airtight container in the fridge for up to 1 week, or freeze for up to 1 month.
  • Pairing Suggestion: Serve alongside a blue tomato salad for a fresh, antioxidant-rich contrast to the rich truffles.
  • Serving Tip: Let truffles sit at room temperature for 5 minutes before serving for the best texture.
Why These Truffles Shine
These Dark Chocolate Almond Butter Truffles are a low-sugar, low-carb, gluten-free treat that’s perfect for the holiday season, offering a healthier alternative to store-bought chocolates. Made with 100% dark chocolate and almond butter, they’re packed with antioxidants, healthy fats, and nutrients that support heart health, satiety, and overall wellness. They’re a keto-friendly option that’s easy to prepare and versatile enough for gifting or enjoying as a dessert with coffee or tea. With the added suggestion of pairing them with a blue tomato salad, you can boost your holiday spread with even more antioxidants and vibrant flavors.
These Dark Chocolate Almond Butter Truffles are a low-sugar, low-carb, gluten-free treat that’s perfect for enjoying or gifting during the holiday season, offering a healthy alternative to store-bought chocolates.
With 100% dark chocolate, almond butter, and a natural sweetener, they’re a nutrient-dense indulgence that supports your wellness goals without the sugar crash.
For an extra health boost, pair them with a blue tomato salad, which adds a burst of anthocyanin-rich antioxidants to your festive spread.
Have you tried making homemade truffles? What’s your favorite holiday treat?
Share your thoughts in the comments and explore more healthy recipes on our site.
Make these truffles, share the love, and enjoy a guilt-free holiday indulgence!
Cheers!
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Trufas

Trufas de cacao y mantequilla de almendras

Trufas de cacao y mantequilla de almendras, inspírate con esta receta y prepara tus dulces de chocolate en casa. Disfruta y come saludable a la vez.
5 from 1 vote
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Prep Time 15 minutes
Total Time 15 minutes
Course Postre
Cuisine española
Servings 4
Calories 155 kcal

Ingredients
  

  • 60 gramos chocolate puro 100% (Si no encuentras, usa chocolate puro 85%)
  • 3 cda leche de almendras (Si lo prefieres, usa leche de vaca)
  • 2 cda mantequilla de almendras
  • 1 cda azúcar de coco (Puedes usar estevia, azúcar de abedul o dátiles machacados)
  • 1 pizca sal marina
  • 8 almendras tostadas

Recubrimiento

  • 2 cda cacao puro en polvo sin azúcar
  • 1 pizca canela molida
  • 1 cda azúcar de coco

Instructions
 

  • En un bol apto para microondas introduce la leche y el chocolate, (media tableta aproximadamente). Calienta a baja potencia hasta que se derrita el chocolate.
  • Añade el edulcorante que elijas, la pizca de sal y mezcla.
  • Añade la mantequilla de almendras y mezcla muy bien. Si el cacao está aún templado serña mucho más fácil mezclalo todo.
  • Cuando tengas una pasta que se pueda moldear, forma las bolitas y mete dentro de cada una una almendra o una avellana. (Lo ideal es que estén ya tostadas).
  • Prepara la mezcla para rebozar las trufas en otro bol.
  • Reboza cada bolita y reserva en la nevera, al menos 3 horas.
  • Pon cada bola en un pequeño molde de papel para trufas, en una bandeja, en una cajita, sírvelas como te parezca mejor. Son ideales a la hora del café o en los postres. ¡Disfruta!.

Nutrition Facts
Trufas de cacao y mantequilla de almendras
Amount Per Serving
Calories 155 Calories from Fat 117
% Daily Value*
Fat 13g20%
Saturated Fat 5g31%
Sodium 35mg2%
Potassium 239mg7%
Carbohydrates 11g4%
Fiber 4g17%
Sugar 2g2%
Protein 4g8%
Calcium 65mg7%
Iron 3.3mg18%
* Los porcentajes de Valores Diarios están basados en una dieta de 2000 calorías.
Keyword almendra, cacao, trufas
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CACAO, LOW CARB, POSTRE, POSTRES, SIN AZÚCAR, SIN GLUTEN, SIN HARINA, SIN LACTOSA

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5 from 1 vote

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